131 SLICE AND SPICE - MAKE YOUR OWN BEEF JERKY

Food, Wine, and Entertaining

Oven or Dehydrator? Smoker or Air-Fryer? Come taste home-made beef jerky and make some of your own to take home! You will learn how to choose the meat, price points to look for, and what to avoid. Then, Andrew will walk you through how to cut the meat. You will practice the craft on your own meat. Participants will marinate their own meat to cook at home. For those who do not want to cook at home, Andrew will take it home and do it for you using a dehydrator.

Presented by :
Andrew Kramer

Name:131 SLICE AND SPICE - MAKE YOUR OWN BEEF JERKY Price:$ 25 Supply Fee:$ 20 Date:Thursday, Mar 14, 2024 Time:07:00 PM
Available Seats:

15

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If class is cancelled, a credit will be issued for enrollment in another class of your choice on a space available basis.