129 FAUX GOURMET 2.0!
Food, Wine, and Entertaining
SPECIAL NOTE: This class will be held in a lovely Larchmont home. Address to be provided prior to the class date. Join us for a special 20th anniversary edition of Faux Gourmet. We will recreate some of our favorite “Faux” recipes we’ve learned over the many years and share tips and short-cuts for cooking a “fauxbulous” meal. We will serve up food and a signature beverage, so come with an empty stomach and be ready to be entertained! You will be able to sample a variety of courses and each course will be paired with wine. Recipe book provided!
Presented by :
Adair Wells, Erika McCullough, and Jeanne Marie Liggio
Name:129 FAUX GOURMET 2.0!
Price:$ 25
Supply Fee:$ 25
Date:Thursday, Mar 20, 2025
Time:06:30 PM
Available Seats:
0
Available Seats:
0
This class is currently sold out!
