121 LEAP DAY FAUX GOURMET

Food, Wine, and Entertaining

SPECIAL NOTE: This class will be held in a lovely Larchmont home. Address to be provided prior to the class date. Join us for a special Leap Day edition of Faux Gormet. We will recreate some of our favorite "Faux" recipes we've learned over the many years and share tips and short-cuts for cooking a "fauxbulous" meal. We will serve up food and a signature beverage, so come with an empty stomach and be ready to be entertained! You will be able to sample a variety of courses. Recipe book provided.

Presented by :
Adair Wells, Erika McCullough, and Jeanne Marie Liggio

Name:121 LEAP DAY FAUX GOURMET Price:$ 25 Supply Fee:$ 20 Date:Thursday, Feb 29, 2024 Time:06:30 PM
Available Seats:
15

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If class is cancelled, a credit will be issued for enrollment in another class of your choice on a space available basis.